You love chotpoti and you love fuchka (who doesn’t!) But you don’t love the flies and germs that come with it on the streets. You love hot dogs like they sell ‘em on the New York sidewalks, but you are not in New York and may not go any time too soon given Covid restrictions and so on. Of maybe satay is your favourite, but you just can’t catch the same taste as in KL streets. Don’t fret, your worries are over. Doreen Hotel has launched their ‘Street Food Market’ that answers the prayers of the most fastidious street food lover.
This is a fest of street food being held at the hotel’s signature restaurant ‘The Flair’ located sky high on the 24th floor. It will run every day from 6:30pm to 10:30pm from 9 to 18 December.
And what may be found there other than chotpoti, fuchka, hot dogs and satay as mentioned? Ah, those were not even the tip of the iceberg! Prepared by Brazilian chef Kaique and his trusted team, the list of items is endless. Chef Kaique will take you around the world – America, Mexico, Italy, Japan, China, Thailand, India and beyond. There is Middle Eastern shwarma, Spanish seafood in a creamy sauce, Thai beef balls and chicken balls, Indian luchi, Japanese maki rolls, Korean fried chicken, Mexican nachos… the list goes on and on.
And if you have a sweet tooth, there is an array of desserts awaiting you – apple tarts, carrot cake, coconut pie, Kunafa, patishapta pitha, cream rolls and much, much more.
And all this is added to the regular items on The Flair’s famed buffet, nothing short of a gourmand’s delight.
Doreen Hotel has joined hands with Coca-Cola as beverage partner, Finlay Tea as the hot beverage partner and ZM as the raffle draw partner. There will be raffle draw and 10 lucky guests will get gift hampers by ZM.
This buffet costs BDT 5999 per person with the added ‘buy one get two’ perk with selected cards. Reservations: 01966662152.
Doreen Hotel is conveniently located at the Gulshan 2 circle in Dhaka.